Knowing about the quality benchmarks of a dairy product before buying it is a must. Since a lot of dairy product manufacturers are ready to cheat customers, particularly when selling ghee, it is highly recommended that a person cross-checks some crucial aspects before buying it. Bona-fide manufacturers will be concerned about the health of consumers. In this article, we will outline some very important things that need to be kept in mind before buying ghee. Is the product being sold actually pure desi ghee?
One must be aware of the fact that many dairy product manufacturers market clarified butter, vanaspati and dalda as ghee. Vanaspati is very high in trans-fats and is much cheaper than pure desi ghee. At the same time, clarified butter is not at all the same as pure desi ghee. Ghee is a type of clarified butter, but vice-versa is not true. Ananda ghee is a genuine dairy product that is available in its retail outlets. The nutritional value of ghee Even though ghee is pure fat, taking ghee in moderation will be good for those who are obese. Moderate consumption of ghee can help the body absorb essential minerals like Vitamin A, D, E and K. Will the ghee be beneficial for health? Ghee offers its users health benefits. Since it does not have bad cholesterol, it is good for those who are obese. Because it is a rich source of vitamins, antioxidants and healthy fats, it is a healthier alternative to butter. Pure desi ghee does not have sodium, carbohydrates, fibre, sugar and protein. Those who have diabetes and have a high BP can also consume it. In fact, many sportspersons adore the benefits of pure desi ghee. Many variants are being sold by dairy product manufacturers There are a number of variants being sold, and verifying one that is genuine is difficult. Ghee that is made from the milk yield of grass-fed cows is called organic ghee. Another type of ghee being marketed is A2 ghee which is typically made of A2 milk. But, these claims could be bogus. Ananda ghee uses milk from certified dairy farms that let the cows graze in the open, thereby making the ghee produced genuinely organic ghee. Choosing the best one But do you know that the variants of Ananda Dairy provide added benefits for its users? The variants of ghee that are produced are beneficial for the health of pregnant ladies. Ayusham ghee is ayurvedic ghee suitable for pregnant ladies. Brahmi tulsi, Arjun, Bael, Shatavari and Ashwagandha are a few herbs that make it ideal for expecting women. The ghee produced is also good for those having problems digesting food. Noni Ghee stimulates stomach acids to aid digestion. Noni ghee produced by Ananda Dairy can help maintain the good cholesterol in the body for a healthy heart. It can boost immunity, relieve joint pain, strengthen bones, aid constipation and improve the functioning of the heart and gall bladder.
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About UsAnanda Dairy offers organic and good-quality milk, along with several other dairy products that can easily add nutritional value to people’s diets. It offers different types of milk and dairy products, such as A2 Premium milk, cow milk, ghee, paneer, lassi, chhhach, butter, dahi, rabdi, and many more. ArchivesCategories |